Always wonder what you’re going to do with all those veggies in your fridge? Do you always end up forgetting about the veggies & throwing them away after they rotten. Well this is the perfect recipe for you: LEFTOVER VEGGIE NOODLES with Michele from Defical. 1. Open the fridge, choose any veggies you have! 2.Continue reading “Leftover Veggie Noodles”
Author Archives: Beirut Fitness
5 Tips to keep you motivated & active during this Quarantine
Hey guys, I hope you are all good and you are spending your time productively at home. I’ve been receiving a lot of messages from you guys saying that you are finding it challenging to stay motivated & follow a consistent workout routine during this phase. Well guess what, I’ve been feeling the same wayContinue reading “5 Tips to keep you motivated & active during this Quarantine”
Healthier Rainbow Pizza
Are you ready for a fun and nutritious vegetarian recipe with the beautiful Michele from @deficalbym 💕 Here’s our RAINBOW VEGGIE PIZZA! For the dough: – 1 cup oat flour – 2 bakes sweet potatos – 1 egg – 1 tsp salt, pepper, oregano, basil To be added to the dough later on:Continue reading “Healthier Rainbow Pizza”
Creamy Avocado Pasta Recipe
During my last trip to Qatar, I had some fun cooking with Nancy from Food Glamour. We created a healthier pasta, a creamy avocado pasta. Ingredients needed: 1 /2 pack of pasta 3 small avocados 1/2 cup of coconut cream Fresh basil leaves 2 garlic cloves Pesto sauce 2 tablespoons 1/2 tsp of black pepperContinue reading “Creamy Avocado Pasta Recipe”
Shrimp Quinoa Salad
Ingredients needed: 1/2 bag frozen shrimp 1/2 cup of white quinoa 1/2 avocado 2 cucumbers 1/4 Green pepper 1/4 red pepper 1/4 Yellow pepper Green onion Handful of mixed greens 1/8 cup of sunflower seeds 1/8 cup of pumpkin seeds Shrimp Marination: 2 Tablespoons Teriyaki Sauce 3 small garnished Garlic cloves 1/2 lemon Black pepperContinue reading “Shrimp Quinoa Salad”
Avocado Shrimp Ceviche
Ingredients Needed: – 2 bags of medium sized shrimp – 4 avocados – 6 cucumbers – 2 cups of water – 3 tomatoes – 3 onions – 2 lemons – cilantro – olive oil – salt Start with cooking the shrimp: 1. Cut a tomato into 4 pieces 2. Cut an onion into 4 piecesContinue reading “Avocado Shrimp Ceviche”
My #HHU21days Experience
Around 2 months ago, I teamed up with beautiful ladies from Healthy Happy Us to try out their 21 day program. If you’re already following me on Instagram, then you will remember that I was spamming you with my daily life throughout the challenge: what i was having for breakfast, snacks, lunch, when i wasContinue reading “My #HHU21days Experience”
2017: You were Great !
Hello, so I know I’ve been away for a while but I wanted to start the year by sharing with you the things I’ve learned and the memories that were created in 2017 instead of sharing with you the typical New Year solutions post. I’m so thankful for the new people I have met inContinue reading “2017: You were Great !”
Christine’s Chia Seed Pudding Recipe
Break out from the traditional breakfast and try some chia seed pudding; it’s simple and easy to make and it is a great nutritious breakfast option. Ingredients Used: (Creates 2 servings) 1 cup of your choice of milk (I use Almond Milk) 1/3 cup of Black Chia Seeds 5 or 2 tsp Honey ¼ tspContinue reading “Christine’s Chia Seed Pudding Recipe”
Weekend Stay At Raouche Arjaan by Rotana
There is nothing better than packing your bags, getting a breath of fresh air, and just focusing on yourself for a couple days! My mom and I started the month on a positive note with a relaxing weekend stay at the Raouche Arjaan Hotel. Raouche Arjaan is a 4-star hotel located in the heart ofContinue reading “Weekend Stay At Raouche Arjaan by Rotana”